World’s Most Expensive Food Per Pound
Flower stigmas are the hands down winner for the most expensive aliment per pound. Saffron, which are the stigmas from the common Crocus Sativus sell for $2,700 per pound. Saffron is available in two forms, the whole filaments or powered, also known as vegetable gold. The designation vegetable gold may have come from the circumstance that in times of scarcity the value of saffron has exceeded that of gold. Eighty percent, or close to three hundred tons, of the earth’s supply of saffron comes from Spain and Iran. The Spanish saffron, La Mancha, is considered the best. More information: wiecej
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